traditional spicy turkish minced tomatoes, parsley and secret herbs

Acili Ezme

Hand-chopped beef mixed with red pepper and traditional Adana spices, skewered and flame-grilled for a juicy and bold finish.

Adana Kebab

Char-grilled beef served over a smooth roasted eggplant purée blended with yogurt and garlic, finished with rich butter and spices for a smoky, creamy, and deeply savoury flavour.

Ali Nazik

Babagonush

Layers of crisp filo pastry filled with chopped nuts and baked until golden, finished with a light sweet syrup for a rich, flaky dessert.

Baclava

Crispy beef döner wrapped in lavash, baked until golden and sliced, delivering a crunchy exterior with a rich, savoury beef filling.

Beef Citir Doner Beyti

Tender beef doner served with a side of rice, bulgur and fresh vegetables

Beef Doner Plate

Traditional Turkish flatbread baked with seasoned beef, green peppers, tomatoes, and mozzarella, offering a crisp crust and a rich, savoury, cheesy filling.

Beef Pide

Tender cubes of beef tenderloin, lightly marinated and skewered, then grilled over an open flame for a juicy, smoky, and exceptionally tender finish.

Beef Shish

Per Person (Image is for 3 people, means 90$)

Breakfast

Hand-formed seasoned ground beef patties, grilled to a juicy, well-browned finish with a classic, savoury flavour.

Butcher Kofte

Crisp romaine lettuce tossed with creamy Caesar dressing, crunchy croutons, and shaved parmesan, delivering a classic, fresh, and savoury flavour.

Ceasar Salad

Crisp romaine lettuce tossed with creamy Caesar dressing, grilled chicken, crunchy croutons, and shaved parmesan for a fresh, savoury, and satisfying dish.

Chicken Caesar Salad

Tender cubes of marinated chicken breast, skewered and grilled over an open flame for a juicy, lightly smoky finish.

Chicken Shish

Marinated chicken wings grilled to a juicy, lightly charred finish with bold, savoury flavour.

Chicken Wings

fresh crispy fried calamari with fries, salad and sauces

Crispy Calamari

Traditional Turkish flatbread baked with sliced beef döner, tomatoes, and onions, offering a rich, savoury filling on a crisp, golden crust.

Doner Pide

Char-grilled layers of seasoned ground beef and eggplant, skewered and cooked over an open flame for a smoky, juicy, and deeply savoury flavour.

Eggplant Kebab

Falafel

Served with ketchup and mayo on the side.

French Fries

lettuce, spring mix, corn, beans, crouton, cherry 
 tomato, capia pepper with caesar sauce

Garden Salad

Finely chopped tomatoes, green peppers, onion, cucumbers, walnuts and parsley served with our delicious house special sauce with extra virgin olive oil.

Gavurdagi Salad

drained yogurt, butter-fried mint, garlic & olive oil.

Haydari

traditional mediterranean chickpea dip served with olive oil

Hummus

(ground beef, bulgur, onion, walnut & spice)

Icli Kofte

Thinly sliced beef döner served over warm pita bread, topped with creamy yogurt and finished with rich tomato butter sauce for a bold, savoury flavour.

Iskender Kebab

Traditional Turkish flatbread baked with tender sautéed beef, tomatoes, and onions, delivering a rich, deeply savoury flavour on a crisp, golden crust.

Kavurmali Pide

(sauteed beef with sunny side - up eggs )

Kavurmali Yumurta

Hot shredded pastry layered with melted cheese, baked until golden and crispy, then finished with sweet syrup for a rich, gooey, and irresistible dessert.

Kunefe

Thin, crispy flatbread topped with finely seasoned ground beef, tomatoes, peppers, and herbs, baked until light and flavourful.

Lahmacun

Marinated lamb chops grilled over an open flame, delivering a tender, juicy texture with a rich, smoky flavour.

Lamb Chops

fresh red lentil soup with served with fresh bread

Lentil Soup

Traditional Turkish dumplings filled with seasoned beef, served tender and topped with creamy yogurt and a rich garlic butter sauce.

Manti

Menemen

Traditional Turkish flatbread baked with seasoned beef, spinach, mozzarella cheese, and sujuk, combining savoury, slightly spicy, and rich flavours on a crisp crust.

Mix Pide

Traditional Turkish flatbread baked with melted mozzarella cheese, creating a crisp crust and a rich, creamy finish.

Mozarella Pide

crushed walnuts, stale bread, tahini olive oil , garlic and lemon juice

Muhammara

Oven Baked mushrooms with tomatoes, peppers and mozarella on top.

Mushroom Gratin

Fresh salmon fillet oven baked to a tender, flaky finish, lightly seasoned to highlight its natural, rich flavour.

Oven Baked Salmon

A delightful mix of adana, chicken, and beef shish kebabs, served with icli kufte, lahmajun, rice, and bread.

Pasha Kebab

Red Wine 6oz

Red Wine 9oz

Red Wine Bottle

Rose Wine 6oz

Rose Wine 9oz

Rose Wine Bottle

Seasoned ground beef filled with mozzarella, wrapped in lavash and baked until tender, served with yogurt and acılı ezme for a rich, savory, and mildly spicy finish.

Saray Beyti Special Kebab

Two juicy grilled beef patties seasoned with house spices, stacked for a rich, bold flavour, served with crispy fries.

Saray Burger

A generous mixed grill featuring Adana kebab, chicken shish, chicken wings, sliced içli köfte, döner meat, two lamb chops, and two butcher köfte, grilled to deliver a full range of bold, smoky, and savoury flavours.

Saray Mix Kebab

Sautéed tender beef cooked with peppers, tomatoes, and traditional spices, served with rice for a rich, savoury, and satisfying dish.

Saray Sote

Grilled vegetable patty with a crisp exterior and tender center, served with fries for a hearty vegetarian option.

Saray Veggie Burger

shallow fried vegetables such as eggplants, bel peppers with fresh tomato sauce

Shakshuka

made with chopped tomatoes, cucumbers, long green peppers, onions, parsley and our delicious house special sauce with extra virgin olive oil


Shepherd Salad

Shiraz Wine 6oz

Shiraz Wine 9oz

Shiraz Wine Bottle

shaped phyllo dough stuffed with feta cheese and parsley

Sigara Boregi

Soft Drink

Traditional Turkish flatbread baked with seasoned spinach and melted cheese, offering a light, savoury filling on a crisp, golden crust.

Spinach Pide

Traditional Turkish flatbread baked with sliced sucuk and melted mozzarella, delivering a bold, garlicky, and slightly spicy flavour on a crisp crust.

Sucuklu Pide

Sucuklu Yumurta

Traditional Turkish rice pudding slowly baked until creamy and lightly caramelized on top, offering a smooth, comforting, and delicately sweet finish.

Sutlac

Soft sponge cake soaked in a blend of three milks, topped with a light caramel glaze for a moist, creamy, and delicately sweet dessert.

Trileçe

Turkish Coffee

Dense, creamy traditional ice cream with a rich milk flavour and a satisfyingly chewy texture, served cold and refreshing.

Turkish Ice Cream

Crispy fries topped with melted cheese, seasoned meat, sautéed vegetables, and finished with creamy yogurt for a rich, savoury, and comforting dish.

Turkish Poutine

Turkish Tea

Traditional Turkish flatbread baked with a mix of fresh vegetables and cheese, offering a light, savoury filling on a crisp, golden crust.

Vegetable Pide

Sautéed mushrooms cooked with tomatoes, peppers, and traditional spices, served with rice, topped with a poached egg, crumbled feta cheese, and finished with sesame seeds for a rich, savoury bite.

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Vegetarian Sote

Seasoned ground beef blended with finely crushed walnuts, skewered and grilled to create a rich, juicy kebab with a subtly nutty finish.

Walnut Kebab

Char-grilled beef served over warm pita bread, topped with creamy yogurt and finished with a rich tomato butter sauce for a bold, savoury flavour.

Welcome to Saray

Our Story

Our Chefs

Gallery

Best Sellers

Baclava

Beef Citir Doner Beyti

Doner Pide

Hummus

Rose Wine 6oz

Shiraz Wine Bottle

Visit Saray Turkish Restaurant

Location

Contact & Hours

What our guests say